Perhaps before now, if you are not aware of what andouille sausage is, then this write-up is meant for you. Andouille sausage is basically a smoked pork sausage known for its spiciness, and this is evident in the fact that it has a huge presence of cayenne pepper used in its preparation.
It is simply the combination of delicious pork meat, which is to be paired with spices and herbs, as is the case with cajun dishes, such as jambalaya and various gumbos, which are also known for their spiciness. Don’t be mistaken; because andouille sausages are known for their high level of spiciness doesn’t mean you can’t always get a milder option of the andouille sausage to cater dishes more to your own tastes.
However, the truth remains andouille sausage is something you get to find everywhere in certain regions, whereas the reverse is the case with some other regional areas as well, which those living there might be unable to find in their location.
For this cause is why, one has to be knowledgeable about the available alternatives they have gotten around them that they can always run to at the end of the day. In that regard, below have been highlighted the best nonpork substitutes for andouille sausage.
8 Non Pork Substitute For Andouille Sausage
1. Tofu
Tofu, as one of the pork substitutes for andouille sausage, has a different profile, which is in contrast to the andouille sausage a little bit as it is a vegetarian and vegan option. As a nonpork substitute for andouille sausage, tofu mostly comes in marinated and seasoned while still maintaining a high level of spiciness, which qualifies it as a suitable replacement for andouille sausage.
Easily located in any of the local health food stores and specialty markets in the neighborhood, tofu as a non-pork substitute for andouille sausage works well with stir-fries and skewers generally.
2. Chicken Sausage
Made from ground chicken combined and blended alongside different herbs such as fennel and pepper, chicken sausage as a non-pork substitute for andouille sausage is one that can always come to your rescue, especially in your recipe that doesn’t call for pork since you want to reduce your overall fat and calorie intake.
As a non-pork substitute for andouille sausage, chicken sausages actually work well inside the recipes for casseroles and pasta dishes.
3. Turkey Sausage
Similar to the profile of the aforementioned chicken sausage, turkey sausages are also made from grounded turkey and blessed with the presence of seasonings such as sage, thyme, and rosemary. It is an excellent choice of non pork substitute for andouille sausage, particularly for individuals craving a leaner option.
As a non pork substitute for andouille sausage, turkey sausage is actually known for one thing, which is that it doesn’t compromise the flavor of your dishes. An option of a subscription that works well with dishes such as pasta and soup.
Read also, 10 Best Substitute For Mortadella
4. Cajun Gumbo
If there is anything this option of non pork substitute for andouille sausage is known for, it is that it does go the extra mile in having your taste buds tantalized. Made with a rich, savory roux and a medley of vegetables, Cajun gumbo should be your best bet when it comes to looking for a hearty dish to enjoy the evening with.
Blessed with a smoky flavor and the appetizing taste that comes with traditional spices and ingredients, it is paired with Cajun gumbo and works perfectly well when served alongside rice.
5. Jambalaya
Jambalaya, as one of the non pork substitutes for andouille sausage, is one that is bound to take your appetite to a land of no return with its tantalizing taste bursting with flavor, all thanks to spicy sausage, tender chicken, or shrimp, which are the major ingredients it is made of.
As a nonpork substitute for andouille sausage, with jambalaya, your optimum satisfaction is guaranteed to a large extent, which is why in every household’s kitchen it is considered their favorite.
6. Chorizo sausage
Chorizo sausage can also turn out to be one of the pork substitutes for andouille sausage, which has Spanish culture and heritage written all over it. However, there are actually some rare instances where the chorizo sausage can be prepared by making use of pork.
But in this very instance of being a non pork substitute for andouille sausage, discussions would revolve around the variety of chorizo sausages prepared using chicken or turkey and are perfect for paella, tapas, or grilled.
7. Kielbasa
Kielbasa is yet another non-prop substitute for andouille sausage, which translates to Polish sausage in English terms. Though there are actually some varieties of Polish sausages that are made using pork, since a non pork substitute for andouille sausage is being discussed here, we will be concentrating on the variety of Polish sausages made from beef or turkey.
Known as well for their garlicky, slightly sweet, and smoky flavor, just as it is with almost every non-prop substitute for andouille sausage mentioned here, Polish sausages are actually a great choice to use in stews, grilled, or as a sandwich filling.
8. Knockwurst
Knockwurst, which can also be referred to as German sausage, is a short and plump sausage made from chicken, turkey, or beef. Since pork doesn’t come as one of the ok ingredients needed to prepare the knockwurst, it makes it an even more obvious non pork substitute for andouille sausage.
As a non pork substitute for andouille sausage, knockwurst is easily accessible owing to the fact that they can be found in almost all the local markets and specialty food stores in your neighborhood, blessing your dish with its garlicky, slightly sweet, and smoky flavor that comes from it being grilled or pan-fried.
Conclusion
In conclusion, our Non-Pork Andouille Sausage substitutes show a list of excellent alternatives you can always go for on days when the andouille sausage is not available for your use, with each and every single one of the aforementioned substitutes owning its own authentic flavors that should elevate your favorite dishes when paired together with them.